UPDATE (9:18 p.m.): And they're closed ... again. Their hours are from 11 a.m. to 10 p.m.
UPDATE (8:49 p.m.): They're ... open again. Maybe if they were called one guy, they wouldn't be so indecisive.
UPDATE (5:40 p.m.): Daily Editor Wilfred Chan dropped by Five Guys to check up. One worker said they would open sometime next week. Another manager said sometime in the middle of the week, adding that the store had some curb work to do.
UPDATE (11:46 a.m.): Eye Editor in Chief Amanda Cormier says that they have just placed a sign on the door that says "Training in progress. Thank you. - Management." Apparently they're closing for the day? A worker at the scene said they will have their second grand premiere either Monday or Tuesday.
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11:26 a.m.
After much fanfare, Five Guys at last opened at 10:59 a.m. today. Not much of a crowd turnout, perhaps because they decided to open during spring break, but still, exciting! With heavy metal song Smoke on the Water by Deep Purple blaring in the background, I ventured in. I wasn't feeling creative, so I ordered fries and a hamburger. It cost $9.98 ($6.39 for the hamburger, $3.59 for regular fries) and yeah, I'll say it: Five Guys is overrated (and slightly on the pricey end).
It's a solid fast food option and I'll go back in the future, but it's overrated. The fries have a delicious oil coating on them, but they were disappointing given what I've heard and they were somewhat stale. The hamburger was juicy (free toppings!), but not spectacular (it's not In-N-Out). Burger taster extraordinaire Wilfred Chan will provide a far more comprehensive review, so for now, here are some pictures and the menu.
A Hamburger:
