Which kind of diner are you?

Recently, the Hungarian Pastry Shop was shut down for health violations, but don’t worry, if you’re hungry for a croissant and some coffee, it’s back up again. Apparently, most people aren’t too worried about health grades (anything’s better than the meal plan, right?) as Casey Tolan reports:

Several students said that health inspections grades don’t have a big impact on where they eat. “Most of the restaurants I eat at have been shut down,” Daniel Carpenter-Gold, CC ’12, said. “It happens.” Mustafa Hameed, a postbaccalaureate student at the School of Continuing Education, said that Hungarian is a good place to get coffee and study. “So long as it isn’t visibly gross, it’s not much of an issue,” he said. “I take the health code stuff as a suggestion—it doesn’t deter me from going.”

So which kind of diner are you? To find out, read on!

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